I used to make this dessert all the time years ago. I haven’t made it such a long time, because believe it or not, I got Oreo Layered OUT! I made it so much because it is just so dang yummy. My love for the stuff is back. I promise this time I won’t make it on a weekly basis and eat half the pan each time. This is such a great summer time dessert. It is so fluffy and delicious. Give it a try!
1 pkg of regular Oreos
1/2 c. of butter
1 lg box of instant chocolate pudding
2-8 oz cool whips
8 oz. of cream cheese, softened
1 c. powdered sugar
Crush the whole package of cookies either with a food processor, or in a bag and a rolling pin. Save a 1/2 c. to sprinkle on top of dessert when it’s done. Pour remaining crumbs in a 13×9 pan. Melt butter and pour into crumb mix. Stir it up good and press crumbs in bottom of pan to make a crust. Make chocolate pudding according to package directions and let it setup in the fridge. In a mixing bowl blend cream cheese until nice and smooth and then add powdered sugar, mix. Then fold in 1-8 oz thing of cool whip. Top oreo layer with cream cheese mix, then pudding, then your last 8 oz thing of cool whip, and then sprinkle remaining Oreo’s on top. Cover and refridgerate until ready to serve.